Baker - Split Shift | Stamford + Rye Job at Winfield Street Coffee, Stamford, CT

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  • Winfield Street Coffee
  • Stamford, CT

Job Description

Hours:

  • Start at Stamford at 3:00 AM
  • Arrive in Rye at 5:30 AM and stay until 8:30 AM
  • Compensation: Starting at $17/hr + $5/hr average in tips
  • Location: Stamford + Rye

About the Role:

We are seeking a dedicated early-riser baker to prepare croissants, muffins, pastries, and staple baked items daily— on-site and from scratch. This is a split-location position supporting both our Stamford and Rye shops.

Responsibilities:

  • Bake all pastry and bread items for two cafés
  • Maintain a clean, organized production space
  • Follow and refine recipes as needed
  • Coordinate with managers and chefs on production schedule

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Job Tags

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